Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Make ready whole wheat flour
- Prepare curd
- Get oil
- Prepare jaggery
- Take chopped nuts - almonds, walnuts, pistacios
- Take mix dryfruits - raisins, cherries, cashews, dates
- Get mix nuts and dry fruits for topping
- Prepare tooti fruity
- Get orange juice
- Make ready as required Oil for greasing
- Prepare milk if required
- Get baking soda
- Take baking powder
- Take vanilla essence
- Prepare ginger powder
- Make ready cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that’s going to wrap this up with this special food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
