Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, brownie bottom vanilla butter cake cupcakes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Brownie Bottom Vanilla Butter Cake Cupcakes is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Brownie Bottom Vanilla Butter Cake Cupcakes is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brownie bottom vanilla butter cake cupcakes using 21 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Take For Brownie Bottom
- Prepare semi sweet chocolate, chopped
- Make ready unsalted butter
- Make ready large egg
- Make ready large egg yolk
- Prepare light brown sugar
- Take all purpose flour
- Make ready vanilla extract
- Take salt
- Prepare For Vanilla Cake Layer
- Take unsalted butter, at room temperature (1 stick)
- Prepare granulated sugar
- Get all purpose flour
- Make ready baking powder
- Make ready salt
- Get large eggs
- Prepare whole milk
- Make ready vanilla extract
- Get Chocolate Glaze
- Prepare semi sweet chocokate
- Take white sprinkles
Steps to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Preheat the oven to 350. Spray 12 standard muffin tins with bakers spray
- Make Brownie layer
- Melt butter and chocolate in the microwave until smooth, cool to room temperature
- Add brown sugar, vanilla and salt and stir well
- Add egg and yolk and blend in
- Add flour and stir until oncorporated
- Divide into cupcake tins evenly, Bake 5 minutes, remove to cool 15 minutes and prepare vanilla cake layer
- Make Vanilla Cake Layer
- In a bowl whisk together, flour, baking powder and salt
- In another bowl beat butter and sugar until light and fluffy
- Beat in eggs and vanilla
- Fold in flour mixture alternating with milk.
- Divide batter evenly over brownie layer and bake about 15 minutes until set. Cool completely before removing from tindpns
- Make chocolte glaze
- Melt chocolate in the microwave until smooth d
- Dip tops in chocolaye
- Add sprinkles while chocolate is wet and allow to set
So that is going to wrap this up for this exceptional food brownie bottom vanilla butter cake cupcakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!