Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, giant chocolate chip cookie cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Giant Chocolate Chip Cookie Cake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Giant Chocolate Chip Cookie Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- Prepare softened butter
- Take brown sugar
- Get vanilla sugar
- Prepare eggs
- Take plain flour
- Take salt
- Take baking soda
- Make ready baking powder (12g)
- Prepare chocolate (I used 200g milk and 50g dark chocolate), finely chopped
Instructions to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
- Lastly, fold in the chocolate chunks
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size
So that’s going to wrap this up with this exceptional food giant chocolate chip cookie cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
