Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy dark chocolate cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Dark Chocolate Cupcakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy Dark Chocolate Cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Prepare Semi-Sweet Chocolate Chips
- Take Salted Butter
- Prepare Vanilla Extract
- Take Milk
- Take All Purpose Flour
- Make ready Baking Soda
- Make ready Eggs
- Make ready Cheesecake Flavored Instant Pudding Mix
- Prepare Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that’s going to wrap it up for this special food easy dark chocolate cupcakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
