Vegetables fried rice with shashlak steak
Vegetables fried rice with shashlak steak

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetables fried rice with shashlak steak. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetables fried rice with shashlak steak is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vegetables fried rice with shashlak steak is something which I’ve loved my entire life.

About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Make the steak and vegetables at the same time. Cook steak, until browned on all sides. Then add a little more oil and.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetables fried rice with shashlak steak using 22 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegetables fried rice with shashlak steak:
  1. Make ready Rice
  2. Take Capsicum
  3. Prepare Carrot 2peas 1/2cup
  4. Take Egg 1chicken cubes 1
  5. Get Salt
  6. Get Soya sauce
  7. Take Chilli sauce
  8. Make ready vinegar
  9. Make ready Black pepper
  10. Get Spring onion
  11. Take Oil
  12. Get For shashlac steak
  13. Prepare Chicken bonless cut in cude shape
  14. Get Tikka masala
  15. Get Gingergarlic paste
  16. Prepare Tomatoes
  17. Take Onion
  18. Prepare Potatoes
  19. Make ready For coating
  20. Make ready Cornflour
  21. Take Egg
  22. Get Oil for frying

Stir-fry vegetables in remaining oil until crisp-tender. Stir cornstarch mixture and add to pan. Add vegetables for stir-frying, red pepper, ginger, water, and remaining soy sauce and. Add a little oil to the frying pan heat and add vegetables.

Instructions to make Vegetables fried rice with shashlak steak:
  1. Rice ko boil kry side par rakh dy - - oil ko garam kry spring onion fry add chicken cube and peas cover pan ka peas soft ho jy - Ab chopped veg,salt sauces, spices add kary or 2 min tak cook kary ab boil rice add kry fried egg mix kary or 5 main dum par ra
  2. Shashlak steak - - For coating - - Cornflour 1cup - Egg 2 - Oil for frying - - #methed - chicken ko sab spice main marinate kar dy for 30 min - All vegetables cut cube shape - Steak main veg or chicken set kary - Egg or cornflour main coating kary or fry kary

Add vegetables for stir-frying, red pepper, ginger, water, and remaining soy sauce and. Add a little oil to the frying pan heat and add vegetables. Add the vegetable sauce ingredients while stirring. Stir-fry for three minutes and add to chicken. Make the shashlik sauce by cooking together all sauce ingredients quickly.

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