Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, mexican salsa steak. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Place the cheese slices down the center of the steaks, pour salsa around the steaks, cover and continue cooking until the cheese has melted. Serve with plain rice or pasta with the salsa from the steaks poured over top as a sauce. Arrange the pepper and onion over the meat and pour salsa over all, adding some water as needed to the bottom of the baking dish. I wanted my steak to have a bit of zip so made up this recipe.
Mexican salsa steak is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mexican salsa steak is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mexican salsa steak using 25 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mexican salsa steak:
- Make ready for chicken marination*
- Get Chicken 1 kg boneless
- Get Salt
- Prepare Black pepper
- Get Paprika powder
- Prepare Vinegar/lemon juice
- Prepare Mustard powder
- Prepare Chicken cube 1(microwave for 5-8 secs and add 1 tbsp water)
- Take For salsa sauce* Tomatoes 3 (boiled)
- Get Onion 1 chopped
- Get Coriander Leaves 1/2 bunch
- Get Red Patna mirchen
- Get Red chilli flakes
- Take Tomato ketchup 3_4 tbsp
- Get Salt
- Prepare Black pepper
- Make ready For veggies*
- Get Capsicum 3 Julien
- Take Olives
- Make ready Sweet corns
- Make ready Salt
- Make ready Soya sauce
- Take Onion 1 Julien
- Get Carrot 2 Julien
- Get Black pepper
Place the chiles, garlic, tomatoes and onion in a small pot of hot boiling water. Drain and set aside to cool. Heat some oil in a frying pan, once warm add the steak and cook under low heat. Pour into a resealable plastic bag and add the steak pieces.
Instructions to make Mexican salsa steak:
- for chicken marination method
- In a bowl combine all ingredients.
- Now add chicken and rub mixture on it.
- Marinate chicken for at least 5_6 hours.
- Then heat oil / butter in a pan and fry chicken until done.
- for salsa sauce*
- In a blander add all ingredients and little water and blend it well.
- Take out in a pan cook for 5-8 mins on medium flame.
- for veggies*
- In a pan heat oil/ butter add onions and saute for 2 mins then add all veggies,salt,soya sauce and black pepper and stir well.
- Now place chicken piece in serving plate pour sauce on it and in side add veggies.
- Serve hot ๐๐
Heat some oil in a frying pan, once warm add the steak and cook under low heat. Pour into a resealable plastic bag and add the steak pieces. The Best Mexican Steak Sauce Recipes on Yummly Homemade Steak Sauce, Sweet And Spicy Homemade Steak Sauce, Mexican Orange Sauce. Encacahuatado Spicy Peanut Sauce with Chicken La Cocina Mexicana de Pily.
So that’s going to wrap it up with this special food mexican salsa steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!