Chicken Steak w/ Mushroom Gravy
Chicken Steak w/ Mushroom Gravy

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken steak w/ mushroom gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Steak w/ Mushroom Gravy is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Steak w/ Mushroom Gravy is something that I’ve loved my entire life. They’re fine and they look fantastic.

for gravy: Once steaks are finished cooking add a small amount of oil (most of oil, if not all, will have been used in cooking the steaks) and cook the mushrooms. Chicken Steak w/ Mushroom Gravy Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chicken steak w/ mushroom gravy. This time, I will make it a bit tasty.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
  1. Prepare Chicken breast fillet
  2. Get Salt
  3. Take Grounded black pepper
  4. Take Butter
  5. Get All purpose flour
  6. Prepare Garlic (minced)
  7. Get All purpose cream
  8. Get Chicken broth
  9. Prepare Parsley

Cut the fillet into thin slices.. This homestyle beef dish is known as either country fried steak or chicken fried steak, depending on where you live. We call for cubed steak, but you can buy regular sirloin steak and pound it with a rolling pin. For the mashed potatoes, you can't beat the frozen variety for speed.

Instructions to make Chicken Steak w/ Mushroom Gravy:
  1. Cut the fillet into thin slices. Season it with salt and black pepper on both sides.
  2. Heat pan with a little oil and 2 cubes of butter.
  3. Saute the mushrooms and minced garlic and set aside.
  4. Dredge the seasoned fillet with flour and pan fry.
  5. When all fillets are cooked, put back the mushrooms and garlic.
  6. Pour some chicken broth and the cream. Mix well.
  7. Add some salt and black pepper into the mixture.
  8. Sprinkle some chopped parsley. Mix well before serving.

We call for cubed steak, but you can buy regular sirloin steak and pound it with a rolling pin. For the mashed potatoes, you can't beat the frozen variety for speed. For the steak: Begin with setting up an assembly line of dishes. Heat the butter in the skillet. Add the mushrooms and cook until they're tender.

So that’s going to wrap it up with this exceptional food chicken steak w/ mushroom gravy recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!