Pan fryed strip steak
Pan fryed strip steak

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, pan fryed strip steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pan fryed strip steak is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pan fryed strip steak is something that I’ve loved my entire life. They’re fine and they look fantastic.

Season the steaks liberally with salt and pepper. Perfect Pan-Fried New York Strip Steak Cooking your steak indoors is super easy and fast. This steak marinade with soy sauce, balsamic vinegar, Worcestershire sauce, Dijon mustard, lemon juice and garlic really rocks. You're not gonna believe how delicious, juicy and tender your steak is.

To begin with this recipe, we have to prepare a few components. You can cook pan fryed strip steak using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan fryed strip steak:
  1. Prepare 12 oz strip steak
  2. Make ready 4 tsps butter
  3. Prepare 1 tsp pepper
  4. Take 1 tsp onion salt
  5. Prepare worcestershire sauce
  6. Prepare mrs. dash garlic and herb

Carefully place the steaks in the pan and allow them to sear untouched until golden. Twenty minutes on the counter, before hitting the hot pan will make for better steaks. Speaking of hot pans, sear the steaks in a very hot pan or hot grill. Start off high or medium-high heat and let the pan or grill heat up before adding the meat.

Steps to make Pan fryed strip steak:
  1. Marainate steak in worcestershire sauce for half hr.
  2. Melt butter in skillet pan. Season steak in pan. Top with a little bit of butter. Baste with butter. Fry the steak til desired doneness.
  3. Add sides of mash potatoes and gravy with a vegetable.
  4. Enjoy.

Speaking of hot pans, sear the steaks in a very hot pan or hot grill. Start off high or medium-high heat and let the pan or grill heat up before adding the meat. This browns the meat on the outside and seals in the juices. Combine the seasoning salt, lemon and pepper seasoning and kosher salt together in a small bowl. Add lots of black pepper, to taste, and mix to create a rub for your steaks.

So that is going to wrap this up for this special food pan fryed strip steak recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!