Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, candy christmas cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Candy Christmas cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Candy Christmas cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook candy christmas cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Candy Christmas cake:
- Take white cake mix
- Make ready chocolate frosting
- Prepare bag M&M candies
- Prepare Kit Kat bars
- Get red & green food coloring
- Prepare decorations
Instructions to make Candy Christmas cake:
- Prepare cake mix as directed. Divide batter into 2 seperate bowls. Add green or red food coloring to each bowl. Bake in 8" round pans as directed.
- Allow cake to cool. Place first layer on work surface. Frost & place second cake on top. Frost entire cake.
- Break each Kit Kat bar into long pieces ang set around cake. Gently push towards cake to secure with frosting.
- Sprinkle M&Ms around top.
- Decorate with flowers & a bow.
So that is going to wrap it up with this special food candy christmas cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
