Chocolate Chip,  Hazelnut, Cookies 'n Cream Cake
Chocolate Chip, Hazelnut, Cookies 'n Cream Cake

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip, hazelnut, cookies 'n cream cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Chip, Hazelnut, Cookies 'n Cream Cake is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Chip, Hazelnut, Cookies 'n Cream Cake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip, hazelnut, cookies 'n cream cake using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip, Hazelnut, Cookies 'n Cream Cake:
  1. Make ready layers chocolate chip cake (layer cake # 2 or silver cake with chocolate chip adaptation From my profile princessleah0515)
  2. Prepare batch Leah's Hazelnut Buttercream Frosting (From my profile princessleah0515)
  3. Take batch, Leah's Basic Buttercream Frosting (From my profile princessleah0515)
  4. Get pulverized oreo cookie crumbs
Instructions to make Chocolate Chip, Hazelnut, Cookies 'n Cream Cake:
  1. Bake the Layer cake following all instructions, then freeze for at least 2 hours.
  2. Connect (fill) the two layers with the Hazelnut Buttercream Frosting then freeze for at least 1 hour.
  3. Cover with Leah's Basic Buttercream
  4. Cover completely with Oreo cookie crumbs that have been pulverized to a fine powder.

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