Chicken Steak with black pepper sauce and stir fried vegetables
Chicken Steak with black pepper sauce and stir fried vegetables

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken steak with black pepper sauce and stir fried vegetables. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add the black beans and all of the sauce to the pan and stir, cooking another few minutes until the sauce thickens and coats the veggies, and the beans are heated through. If the sauce gets too thick, just stir in a splash of water as needed. Serve hot over rice and garnish with green onions and sesame seeds if desired. veggies: In a small glass jar or bowl, combine the soy sauce, oyster sauce, ground pepper, honey, vinegar, and the remaining cornstarch. Cover with a lid and shake until combined.

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To begin with this recipe, we must first prepare a few components. You can cook chicken steak with black pepper sauce and stir fried vegetables using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with black pepper sauce and stir fried vegetables:
  1. Prepare For the chicken:
  2. Make ready 1 chicken breast (2 fillets)
  3. Take 1 tbsp soya sauce
  4. Prepare 1 tbsp oyster sauce
  5. Prepare 1 tbsp chilli sauce
  6. Take 1 tsp salt
  7. Take 1/2 tsp black pepper
  8. Take 2 tbsp oil
  9. Take 2-3 tbsp oil (for greasing)
  10. Get For the sauce:
  11. Take 1 cup milk
  12. Get 1/2 cup cream
  13. Make ready 1/2 tsp salt
  14. Get 1 tsp black pepper
  15. Get 1 tsp white pepper
  16. Make ready 1 tsp dried basil
  17. Get 1/2 tsp garlic powder or
  18. Get 1 clove finely chopped garlic
  19. Prepare 1 tbsp butter
  20. Get For vegetables:
  21. Get 1 tbsp olive oil
  22. Get to taste Salt and pepper
  23. Make ready 1/2 cup boiled sweet corn
  24. Take 1 onion thickly sliced
  25. Get 1 capsicum thickly chopped
  26. Get 1 carrot thinly sliced

Mix chicken, soy sauce, sherry, and cornstarch in a bowl. Stir fry until the chicken cubes become pale on the surface. Add onion, bell pepper and celery. Pour in the sauce (stir well beforehand).

Steps to make Chicken Steak with black pepper sauce and stir fried vegetables:
  1. Marinate the chicken and refrigerate for atleast 1 hour or keep overnight.
  2. Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender.
  3. For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
  4. Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Turn off the flame then.
  5. Stir fry the vegetables in oil and add the salt and pepper to taste.
  6. Serve hot with mashed potato balls.

Add onion, bell pepper and celery. Pour in the sauce (stir well beforehand). Cook onions until they become translucent, then add peas and carrots and cook for another minute. Stir in chicken pieces and as it becomes hot, add sauce to the pan, and stir a few times to coat well. Serve stir-fry with hot steamed rice.

So that’s going to wrap it up for this special food chicken steak with black pepper sauce and stir fried vegetables recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!