Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef loin steak strips with bell peppers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Loin Steak Strips with Bell Peppers. See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers. I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋.
Beef Loin Steak Strips with Bell Peppers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Beef Loin Steak Strips with Bell Peppers is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
- Get 185 g Red Bell Pepper(Thinly slice)
- Get 975 g Beef Loin Meat Steak (Cut thinly slice)
- Make ready 1 Tsp Sesame Oil
- Take 1 Tsp Baking Soda
- Get 1 Tbsp Beef Flavor/stock (Optional)
- Take 1 Garlic (Crush)
- Take 1 Medium/Large Onion (Thinly slice)
- Make ready 2 Tbsp Butter
- Take 2 Tbsp Soy Sauce
- Get Salt and Black Pepper (as you need)
- Make ready ✨Sauce✨
- Prepare 1-2 Tbsp Corn Starch
- Get 1/4 Cup Soy Sauce
- Take 1 Tbsp Brown Sugar
- Take 1 Tsp Ground Ginger
- Prepare 1 Tbsp Oyster Sauce
- Get 3 Tbsp Sweet Soy Sauce
Add the steak and its juices back to the skillet. See recipes for Beef Loin Steak Strips with Bell Peppers too. That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this. I typically go with flank or skirt steak.
Steps to make Beef Loin Steak Strips with Bell Peppers:
- Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
- In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
- Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
- Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉
That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this. I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. Stir in the salsa, cumin, chili powder and garlic powder. In a small bowl, combine flour and water until smooth; gradually add to the skillet.
So that is going to wrap this up for this special food beef loin steak strips with bell peppers recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!