Anniversary chocolate vanila cake
Anniversary chocolate vanila cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, anniversary chocolate vanila cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

#annivarsarycake #chocolatecake Hope u all like this video Plz subscribe my channel For business enquiries: Chinnichinnivlogs@gmail.com. How to make chocolate vanila cake Cake for any occasion Oreo Vanila Cake. Eggless Vanila Choco Cake with Choco Chips for Beginners.

Anniversary chocolate vanila cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Anniversary chocolate vanila cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have anniversary chocolate vanila cake using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Anniversary chocolate vanila cake:
  1. Get For CHOCOLATE CAKE:
  2. Prepare 1 and 1/2cup condensed milk
  3. Take 1 cup oil ccooking
  4. Prepare 3 cup maida
  5. Prepare 5 tbsp unsweetened cocoa powder
  6. Make ready 1 tsp baking soda
  7. Make ready 1/4 tsp salt
  8. Prepare 2 tsp baking powder
  9. Get 2 tsp vinegar
  10. Prepare 2 tsp vanilla extract
  11. Take For Chocolate ganache-
  12. Prepare 1/2 cup warm milk, add as required
  13. Prepare 2 cups heavy cream or heavy whipping creamjj
  14. Take 2 (500 gram) semi-sweet chocolate bars (226g), finely choppedj
  15. Get 2 tablespoons light corn syrupy
  16. Get For Whipped Cream-
  17. Take 4 cups cold heavy cream or heavy whipping creamhht
  18. Get 1/2 cup (30 g) confectioners’ sugar
  19. Make ready 2 teaspoon pure vanilla extracthh
  20. Take Few fondant flower and heart for decoration
  21. Take Few chocolate garnishing for decoration

See more ideas about cake, chocolate anniversary cake, anniversary cake. Salted Caramel Chocolate Ganache Cake painted with edible Metallic Gold and Garnished with Fresh Berries. Custom Bakery in Daytona Beach, Florida. Cake Decoration Inspiration: For a simple look, stick with vanilla buttercream, fresh berries, and mint sprigs.

Instructions to make Anniversary chocolate vanila cake:
  1. CHOCOLATE CAKE RECIPE: - Take a in large bowl, add condensed milk and cooking oil and beat in one direction till the mixture turns smooth and fluffy. - Also sieve, maida, cocoa powder, baking soda, baking powder and salt then fold gently. Add vinegar, vanilla extract and warm milk.
  2. Preheat the oven to 350°F (177°C). Grease two mould cake pans, line with parchment paper, then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans.
  3. Mix gently to attain smooth. - transfer the cake batter to a two cake mould. One is a rectangle and the other is a circle. bake the cake at 180-degree celsius for 25 minutes. Cool down the cake completely.
  4. Make the chocolate ganache: Place chopped chocolate and corn syrup in a medium bowl. Heat the cream in a small saucepan until it begins to gently simmer. Pour over chocolate and let it sit for 2-3 minutes to gently soften the chocolate. Slowly stir until completely combined and chocolate has melted. Set aside to cool for 10 minutes.
  5. Arranged the this type of heart
  6. Assemble the cake: First, using a large serrated knife, slice a three thin layer off the tops of the cakes to create a flat surface.
  7. Prepare the whipped cream:Using a hand mixer, whip the heavy cream, sugar, and vanilla extract on medium-high speed until soft peaks form, about 3 minutes.
  8. Place 1 cake layer on your cake stand, cake turntable, put the sugar syrup. Spread 1 heaping cup of whipped cream evenly on top. Top with 2nd cake layer and evenly cover the top with 1 heaping cup whipped cream, and another drizzle of reduced syrup. Top with the 3rd cake layer. Spread the remaining whipped cream on top and all around the sides in a thin layer using an icing spatula.
  9. Pour chocolate ganache on top of the cake. Spread to the edges of cake allowing it to gently drip down the sides. Garnish the border of round nozzle.
  10. Decoration the fondant flower and chocolate garnishing decoration. Refrigerate for at least 30 minutes before slicing and serving. - Cover and store leftover cake at room temperature for 1-2 days or in the refrigerator for up to 1 week.

Custom Bakery in Daytona Beach, Florida. Cake Decoration Inspiration: For a simple look, stick with vanilla buttercream, fresh berries, and mint sprigs. You can also decorate with chocolate buttercream (I recommend this amount), rainbow sprinkles, or even beautiful buttercream flowers. So why not learn how to make a chocolate vanilla cake? Chocolate, Vanilla Or Strawberry MilkshakeOur Classic Creamy Shakes.

So that is going to wrap this up with this special food anniversary chocolate vanila cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!