Betty Crocker Beef Stroganoff
Betty Crocker Beef Stroganoff

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, betty crocker beef stroganoff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Come home to a warm and creamy supper with these recipes as your guide. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. Pour onto your cooked egg noodles and serve to what will soon be a very full and happy family.

Betty Crocker Beef Stroganoff is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Betty Crocker Beef Stroganoff is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook betty crocker beef stroganoff using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Betty Crocker Beef Stroganoff:
  1. Make ready 1 1/2 lbs sirloin steak
  2. Make ready 1 large onion diced
  3. Make ready 2 garlic cloves chopped fine
  4. Take 1 1/2 cups Beef Broth
  5. Make ready 1/2 tsp salt
  6. Get 1 tsp Worcestershire sauce
  7. Make ready 8 oz fresh mushrooms sliced
  8. Take 12 oz Sour Cream
  9. Get 1/4 cups butter
  10. Make ready 1/4 cups flour
  11. Prepare 3 cups cooked Egg Noodles

Melt ¼ cup butter in a large skillet. If you've ever wanted to make a big hearty pot of beef stroganoff but thought it was complicated, you'll want to tune in. This creamy classic dish requires l. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

Steps to make Betty Crocker Beef Stroganoff:
  1. Cut meat into 1/2in. cubes set aside.
  2. Melt butter in skillet, add mushrooms, onions, and garlic. Sautee in saucepan until onions are cooked thoroughly. Empty onion mixture into bowl.
  3. In same saucepan cook meat until Browned. Add 1 cup of beef broth. Add the salt and Worcestershire sauce bring to a boil. Add lid and simmer 15 minutes.
  4. Add flour into the other 1/2 cups of beef broth and add to beef mixture. Add in the onion mixture, stirring constantly. Boil And stir one minute. Add sour cream stirring until hot. Serve over noodles.

This creamy classic dish requires l. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite! Cook beef in same skillet until brown. Customers who bought this item also bought.

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