Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sugar-free pancake cake π₯. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sugar-free pancake cake π₯ is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sugar-free pancake cake π₯ is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook sugar-free pancake cake π₯ using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sugar-free pancake cake π₯:
- Prepare 180 ml milkπ₯
- Prepare 3 eggs π₯
- Get 6 tbsp rice flour π
- Prepare 1 tbsp cocoa powder π«
- Take 200 g cottage cheese πΆ
- Make ready 2 tbsp honey π―
- Make ready 1 tbsp sour cream (Greek yoghurt) πΆ
- Get 20 g shredded coconut π΄
- Prepare 1 banana π
Instructions to make Sugar-free pancake cake π₯:
- Mix milk, rice flour, eggs and cocoa powder to a smooth mixture
- Pour the mixture on a pre-heated pan making a pancake
- Flip the pancake to the other side
- Put in a blender cottage cheese, sour cream and honey
- Beat it until smooth. Then add coconut
- Spread the mixture on a pancake adding banana and do the same with other pancakes
So that’s going to wrap this up with this special food sugar-free pancake cake π₯ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!