Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sugar free yoghurt cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sugar free yoghurt cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sugar free yoghurt cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sugar free yoghurt cake:
- Take 120 gram flour
- Prepare 100 gr oil
- Prepare 50 ml yoghurt
- Prepare 1 spoon Avena
- Get 1 pinch cinnamon
- Take 2 eggs
- Make ready 7 gr baking powder
Steps to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that’s going to wrap this up for this special food sugar free yoghurt cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!