A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce
A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, a chef's recipe for sweet onion "steak" with garlic butter soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook a chef's recipe for sweet onion "steak" with garlic butter soy sauce using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce:
  1. Make ready 2 Sweet onions (onions)
  2. Make ready 2 tbsp Butter
  3. Prepare 1 clove ○Garlic
  4. Get 1 tbsp ○Soy sauce
  5. Make ready 1 tbsp ○Mirin
  6. Take 1 tbsp ○Sake
  7. Prepare 1 tbsp ○Water
  8. Take 1 pinch ○Sugar
  9. Take 1 Green onions or scallions

In a large skillet, heat remaining butter over medium heat. This recipe combines the flavors of teriyaki sauce, pineapple, sweet onion, red pepper, cashews and a little garlic with tender chicken and swiss cheese (it's a wonderful addition!). It is easy to prepare; just requires a little simmer-time. Home > Recipes > sweet onion- sauce.

Instructions to make A Chef's Recipe for Sweet Onion "Steak" With Garlic Butter Soy Sauce:
  1. Slice the sweet onions (onions) into 1 cm slices. Finely chop the garlic and mix together with the ○ ingredients.
  2. Heat some butter in a frying pan.
  3. Sauté the sweet onions over medium heat. Agitate the pan rather than touching the onions while they sauté so that they don't break apart.
  4. Once they have browned, flip them over. They have a nice color, don't they? Sauté the other side the same way!
  5. When both sides are nicely browned, add the ○ mixture! Be careful of splattering oil!
  6. Coat the entire surface of the simmered onions.
  7. Transfer to a plate and garnish as you like with green onions.

It is easy to prepare; just requires a little simmer-time. Home > Recipes > sweet onion- sauce. A very colorful and cool Spring or Summer dish.. cooks.com - cooking, recipes and more Place steak pieces in a gallon size resealable bag. In a mixing bowl whisk together soy sauce, honey and garlic. Pour over steak, seal bag while pressing out excess air … To make the garlic steak butter, combine butter, garlic, salt, and pepper.

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