Bria's apple bacon meatloaf
Bria's apple bacon meatloaf

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bria's apple bacon meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. Salt and pepper to your liking. Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well.

Bria's apple bacon meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bria's apple bacon meatloaf is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bria's apple bacon meatloaf:
  1. Make ready 1 1/2 lb Ground Beef
  2. Prepare 1/2 lb ground venison or sausage
  3. Prepare 2 cup bread crumbs
  4. Take 2 tbsp minced garlic
  5. Get 1 onion, chopped
  6. Make ready 1 egg
  7. Prepare 2 1/2 tsp McCormick misquette streak seasoning
  8. Prepare 1 tbsp liquid smoke
  9. Make ready 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
  10. Make ready salt and pepper
  11. Prepare 5 piece thick sliced baccon. use more as needed to cover top
  12. Take 4 baking apples
  13. Get 1 cup brown sugar
  14. Prepare 6 piece cold butter. cut slices about 1/4 inch thick
  15. Make ready 1 1/2 tbsp lemon juice
  16. Make ready cinnamon

Directions In a small skillet, saute onion in butter until tender. In a large bowl, combine the apple, bread crumbs, egg, ketchup, mustard, salt, pepper and allspice. Brush the glaze over the meatloaf and then arrange the bacon over the meatloaf by laying each strip over the meatloaf and tucking the ends under the meatloaf. Whisk together ketchup, brown sugar, and apple cider vinegar.

Instructions to make Bria's apple bacon meatloaf:
  1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
  2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
  3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
  4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
  5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
  6. Bake at 350 for 20 minutes.
  7. Serve meatloaf topped with baked apples and sauce.

Brush the glaze over the meatloaf and then arrange the bacon over the meatloaf by laying each strip over the meatloaf and tucking the ends under the meatloaf. Whisk together ketchup, brown sugar, and apple cider vinegar. Spoon the ketchup glaze onto each mini meatloaf. Salt and pepper to your liking. Last week, home cooks across the country went searching for the best meatloaf recipe, and found it in The Best Meatloaf I've Ever Made.

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