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Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stroganoff topped baked potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Split hot baked potato, fluff inside with fork. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper To serve, lightly roll potatoes on counter to soften center.

Beef Stroganoff Topped Baked Potatoes is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Beef Stroganoff Topped Baked Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:

1. Make ready POTATOS
2. Take 6 medium russet potatos, baked or microwaved until tender
3. Take 1/2 tbsp melted butter
4. Take 1/2 tsp granulated garlic or garlic powder
5. Make ready 1/4 tsp pepper and salt to taste
6. Make ready 1 tbsp grated parmesan cheese
7. Prepare BEEF STROGANOFF TOPPING
8. Get 1 lb tender beef steak cut into strips. I used rib eye
9. Get 6 oz sliced button mushrooms
10. Take 1 small onion, chopped
11. Take 2 garlic cloves, minced
12. Get 2 tbsp dry white wine
13. Take 1/4 cup low sodium beef broth
14. Make ready 1 cup sour cream
15. Make ready 1 tsp Worcestershire sauce
16. Prepare 1/4 Dijon mustard
17. Make ready 1 tsp hot sauce, such as Franks brand
18. Prepare salt and black pepper
19. Make ready 1 tsp chopped parsley
20. Get olive oil for sauteing
21. Get GARNISH
22. Make ready 1 tsp copped parsley and/or chives
23. Prepare cracked black pepper

Bake the potatoes about an hour before the stroganoff is ready. Pierce the potatoes with a fork and lightly rub with a bit of olive oil. The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. Add soup, mushrooms, water, mustard and.

Instructions to make Beef Stroganoff Topped Baked Potatoes:

1. Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
2. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
3. The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
4. MAKE STROGANOFF SAUCE
5. Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
6. Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
7. Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
8. Split hot baked potato, fluff inside with fork.
9. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. Add soup, mushrooms, water, mustard and. Cut the slice of bacon into small pieces and sauté in skillet until soft. Add the onions and garlic and sauté until onions are translucent. Add the hamburger and sauté all together until well-browned.

So that’s going to wrap this up for this exceptional food beef stroganoff topped baked potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!