Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ
Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steak burger with salsa topping. πŸ˜πŸ˜ƒ. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ. Top with salsa and serve on buns. Directions for: Steak Burger with Summer Salsa and Swiss Cheese. Preheat the grill to medium heat.

To begin with this particular recipe, we have to first prepare a few components. You can cook steak burger with salsa topping. πŸ˜πŸ˜ƒ using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ:
  1. Get 1 Aberdeen Angus frying steak
  2. Get 1 tsp Butter
  3. Take 1/4 Tsp Garlic
  4. Prepare 2 cherry tomatoes cut in half
  5. Take 1 small handful Wild rocket lettuce
  6. Prepare 2 Tsp red onion
  7. Get 3 slices cucumber cut in half
  8. Get 1 Slice Monterey Jack Cheese
  9. Make ready 1 tbls Salsa mix
  10. Take 1 Cooked Corn on the Cob

Directions for: Steak Burger with Summer Salsa and Swiss Cheese. Preheat the grill to medium heat. Tear off a large square of aluminum foil and add a square of parchment paper to keep food from sticking. Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ.

Steps to make Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ:
  1. Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
  2. Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
  3. Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
  4. Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
  5. Serve with Chips and a corn on the cob.

Tear off a large square of aluminum foil and add a square of parchment paper to keep food from sticking. Steak Burger with Salsa Topping. πŸ˜πŸ˜ƒ. Directions for: Steak Burger with Summer Salsa and Swiss Cheese. Preheat the grill to medium heat. Tear off a large square of aluminum foil and add a square of parchment paper to keep food from sticking.

So that’s going to wrap it up for this special food steak burger with salsa topping. πŸ˜πŸ˜ƒ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!