Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steaks platter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Beef steaks platter is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beef steaks platter is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef steaks platter using 24 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Beef steaks platter:
- Make ready 4 Beef Undercut
- Get 1 Tsp white vinegar
- Make ready 1 Tbsp soya sauce
- Prepare 1/2 Tsp chilli sauce
- Get 2 tbsp oil
- Prepare 1 Tsp Red chilli flakes
- Get 1/2 Tsp black pepper powder
- Prepare 1/2 tsp Salt
- Make ready 1 Tsp meat tenderizer
- Make ready 2 Tbsp ginger-garlic paste
- Take Vegies
- Make ready Carrots (cut in strips)
- Prepare Capsicum (strips)
- Prepare Potatoes (fries)
- Get Cold water
- Make ready 1 Tbsp white vinegar
- Take Salt and black pepper(for seasoning)
- Make ready 1 Tsp oil
- Prepare Mashed potatoes
- Make ready 1 Tbsp Butter
- Make ready 2-3 small boiled potatoes
- Make ready 1/4 Tsp black pepper
- Take 2-3 pinch salt
- Prepare 1/4 cup milk
Cutting it too soon = chewy, tough meat. Skirt steak comes from the part of the cow known as the plate, which is essentially the muscle that you find inside the chest and below the ribs. Although you can get two different kinds of skirt, inside and outside, they're not that different from each other; and you're most likely to come across inside steak at the grocery store, since the outside is far more difficult to get hold of. Brush the steaks on both sides with oil and season liberally with salt and pepper.
Instructions to make Beef steaks platter:
- In a bowl add ginger garlic paste, add chilli flakes, black pepper, salt, meat tenderizer.
- Now add soya sauce, vinegar, chilli sauce and oil in it and mix well.
- Hammer the beef steaks well and flattend them.Apply the prepared marination mixture to beef.
- Cover it well and let it marinate for 4 hours.
- Apply oil in grill pan and heat it. Place marinated steaks and cook from both sides. Press them in between to get perfect colour.grill them till they get tender.
- For stir vegies:
- Cut the vegetables (carrot, capsicum in strips.) And dip them in cold water+ 1 tbsp white vinegar) for 20-30 mins at least.
- Saute them in 1 Tsp oil at high flame.Season with black pepper and salt while they are on stove and set aside.
- Mashed potatoes
- Mash the boiled potatoes and add them in pan along with butter. Add black pepper and salt and mix.
- Start adding milk in small quantity and mix so they get absorbed in potatoes.
- Note: Don't over mix. It will make mashed potatoes sticky.
- Arrange the platter with grilled steaks, vegies, fries and mashed potatoes.
Although you can get two different kinds of skirt, inside and outside, they're not that different from each other; and you're most likely to come across inside steak at the grocery store, since the outside is far more difficult to get hold of. Brush the steaks on both sides with oil and season liberally with salt and pepper. Strip loin steaks are flavored with simple compound butter (also called "hotel butter") featuring parsley and lemon juice, for this classic preparation. Grill the steaks outdoors or use your oven's broiler. Served with a simple salad, a steak can be a lean, nutritious supper, while adding puddles of sauce and mountains of fries makes the whole thing much more decadent.
So that’s going to wrap this up for this exceptional food beef steaks platter recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
