Steak sandwich
Steak sandwich

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steak sandwich is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Steak sandwich is something that I have loved my entire life. They’re fine and they look wonderful.

Enjoy A Tasty Hot Pockets® Big & Bold Sriracha Steak For Unreserved & Unapologetic Spice. Satisfy Your Cravings With A Hot Pockets® Big & Bold Cheesy Sriracha Steak Sandwich. Place the steak in the skillet along with the pickled peppers. The steak cooks really fast, just a couple of minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have steak sandwich using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak sandwich:
  1. Prepare 120 gm beef tenderloin
  2. Make ready 120 gm potato criss cut
  3. Get 60 gm mixed salad
  4. Prepare 40 gm Philadelphia cheese
  5. Get 60 gm caramelized onion
  6. Prepare 30 gm mushroom
  7. Take 10 gm cherry tomato

Don't forget to roll up your sleeves! Get the recipe from Lincoln Barbour. A juicy steak sandwich, piled high with tender slices of steak, tomato, lettuce, caramelised onion, garlic aioli and mustard. The caramelised onion really gives this a "gourmet" spin but see notes for faster suggestions.

Steps to make Steak sandwich:
  1. Cut the beef in to julienne then saute with onion mushroom then season with salt, crushed pepper and cajun spiced
  2. Cut the ciabatta bread and toast under salamander then spread with Philadelphia cheese then put the sautes beef and caramelized onion and Swiss cheese melted
  3. Grill in the panini machine serve with mixed salad and criss - cut fries

A juicy steak sandwich, piled high with tender slices of steak, tomato, lettuce, caramelised onion, garlic aioli and mustard. The caramelised onion really gives this a "gourmet" spin but see notes for faster suggestions. Butter rolls and place buttered side up on a baking sheet. Meanwhile, in a skillet, combine the green pepper, red pepper and onion. Meanwhile, slice cube steak thinly against the grain.

So that’s going to wrap it up with this exceptional food steak sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!