Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oreo biscuit cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Oreo Biscuit Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have oreo biscuit cake using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Biscuit Cake:
- Get Oreo biscuits (26 biscuits)
- Get Milk
- Get Baking Powder
- Make ready Chocolate (your choice)
Steps to make Oreo Biscuit Cake:
- Separate the cream from Oreo biscuits and grind the biscuits in mixer.
- Biscuits will be in powder form. Transfer biscuit powder in a bowl and add baking powder and mix.
- Add milk gradually to the above mixture. The consistency should be medium not too thick nor too thin.
- Transfer the batter into greased microwave safe container. Cook for 5 Min till the toothpick comes clean.
- For frosting: Take the cream in bowl (we took from biscuits) add 1tbsp of milk and mix till cream get dissolve in milk. It should not be runny.
- Cut chocolate into small pieces. On a double boiler melt chocolate. Now mix chocolate to the cream and milk mixture.
- Now spread the frosting over the cake. Make sure cake should be cooled down.
- Decorate cake using sprinkles, dry fruits or with chocolate decoration.
- I prefer eating with whipped cream. Enjoy foodies.
So that’s going to wrap this up for this special food oreo biscuit cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!