Best Food Recipes

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, southwest philly cheese steak wrap. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped. Here is how you achieve it. Ingredients of Southwest Philly Cheese Steak Wrap.

Southwest Philly Cheese Steak Wrap is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Southwest Philly Cheese Steak Wrap is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:

1. Take onions and peppers
2. Take 1 tbsp olive oil, extra virgin
3. Make ready 1 large onion, sliced
4. Prepare 1 red bell pepper
5. Make ready 1 Mexican green pepper
6. Make ready meat
7. Take 1 tbsp olive oil, extra virgin
8. Prepare 1 tbsp butter
9. Take 1 lb top sirloin
10. Get 1 salt and pepper
11. Get 1 tbsp Montreal Steak Seasoning
12. Prepare 1/2 tsp ground cumin
13. Get 3 dash worcestershire sauce
14. Take finishing
15. Make ready 1 tortillas
16. Prepare mayonnaise
17. Prepare 2 cup my spicy queso blanco cheese sauce
18. Take 1/2 cup cilantro, chopped

Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin. Wrap Build: Place tortilla on flat surface. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese.

Steps to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen.
2. In 1 pan heat oil to medium high and add onions.
3. Once onion are starting to carmelized add both peppers chopped.
4. Thinly slice half frozen beef.
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
6. Once both pans are cooked to your liking, reduce heat.
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
8. Optional - grill the wrap at the end

Wrap Build: Place tortilla on flat surface. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Heat a skillet with the tablespoon avocado oil or coconut oil on medium high heat. Cook until meat is cooked to your liking.

So that is going to wrap this up for this special food southwest philly cheese steak wrap recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!