Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, 香蒜牛排汁 (garlic steak sauce). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My second dinner of the week. Sirloin Steak & Roasted Garlic Pan Sauce with Mashed Potatoes & Broccoli. The steaks at Café Astoria have become an unexpected star on a menu that gives first … Sirloin Steak w/ Lemon Butter｜【紐西蘭PS等級天然放牧草飼牛】牛排經高溫碳烤，帶有扎實嚼勁口感，搭配樂雅樂獨家的檸檬奶油及香煎蒜片、沾取些許天然海鹽，提升豐富口感。(海鹽蒜片奶油 or 黑胡椒醬，二選一) 香蒜雪莉酒嫩雞 Garlic-Sherry Chicken. Rich tomato sauce, basil pesto配番. 茄汁、羅勒意式青醬 草莓果凍.
香蒜牛排汁 (Garlic Steak Sauce) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. 香蒜牛排汁 (Garlic Steak Sauce) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
- Take Some Minced Garlic
- Take Some Butter
- Get Some Olive Oil
- Take Some Herbs (Thyme/Rosemary/Basil)
Instructions to make 香蒜牛排汁 (Garlic Steak Sauce):
- Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
- Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
- It is complete!
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