Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, double layered oreo chocolate cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Double layered oreo Chocolate Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Double layered oreo Chocolate Cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Prepare 1 kg Oreo biscuits
- Get 5 cup milk
- Make ready 4 teaspoon cooking soda
- Prepare 3 tsp Cocoa powder
- Get As needed chocolate syrup fir garnishing
- Prepare 2 Dairy milk chocolate
- Get 1 packet gems
Steps to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that is going to wrap this up for this exceptional food double layered oreo chocolate cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
