Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, oreo biscuit cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oreo biscuit cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Oreo biscuit cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oreo biscuit cake:
- Prepare 25 oreo biscuits
- Make ready 1 packet eno soda
- Make ready 1 cup milk
- Take For ganache–
- Get 1 cup whipped cream on room temperature
- Prepare 1/2 cup grated dark chocolate
- Take For garnishing–
- Take 2 oreo biscuits
- Prepare 4 tsp colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that’s going to wrap it up for this exceptional food oreo biscuit cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
