Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, small steaks with pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Small steaks with pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Small steaks with pasta is something that I’ve loved my whole life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Cook the pasta and after throwing away the water put the olive oil, the tomato sauce,dried oregano and mushrooms and mix. Coat both sides of steak with oil and season generously with salt and pepper. Trim fat from steaks. (Cut top loin steaks crosswise in half.) Combine tomato sauce, basil, cheese and pasta; toss to coat.
To begin with this recipe, we must first prepare a few ingredients. You can have small steaks with pasta using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Small steaks with pasta:
- Take 2 steaks
- Make ready 150 g pasta
- Prepare 100 g mushrooms
- Get Dried oregano
- Take Olive oil
- Prepare Salt
- Prepare Pepper
- Take Greek feta
- Take Tomato sauce
A classic and simple pasta dish with cherry tomatoes, olives and capers and a perfectly pan fried ribeye steak. Sometimes after a long day, all I can think is 'I deserve a steak', am I alone in this? Add steak; cook and stir until browned. Which pasta shape to use for this Pasta with Steak Strips.
Instructions to make Small steaks with pasta:
- Place the steaks on the grill (or grill pan,that's what I used) and cook until is well-done. Sprinkle with salt & pepper and mixture of herbs for meat (optional).
- Cut the mushrooms and place them on the grill for 3-4 mins while you stir them in order not to get burn.
- Cook the pasta and after throwing away the water put the olive oil, the tomato sauce,dried oregano and mushrooms and mix.
- Put all steaks and the pasta on a plate and add some greek feta for extra flavour. Enjoy.
Add steak; cook and stir until browned. Which pasta shape to use for this Pasta with Steak Strips. I find that when I have chunks of meat in a creamy sauce I want a pasta shape that matches the size of the meat. This is why I would always choose something like a rigatoni or a penne rather than a small shape like macaroni. You could definitely use a long pasta like spaghetti or.
So that’s going to wrap it up with this exceptional food small steaks with pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
