Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, atsuage steak π. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Atsuage steak π Aya Nagomi visit host Kanagawa, Japan. Atstuage is a block of deep-fried bean curd, fried tofu. I baked it with soy sauce ane sweet sake. Add soy sauce and sweet sake on it.
Atsuage steak π is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Atsuage steak π is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have atsuage steak π using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Atsuage steak π:
- Make ready 1 block deep-fried bean curd (atsuage)
- Make ready 2 table spoons soy sauce
- Prepare 2 table spoons sweet sake
- Make ready 1 table spoon butter
- Take dried bonito
- Get parcerly
Learn how to make GARLIC PEPPER ATSUAGE TOFU STEAK. If you think tofu is boring, you are so wrong !!!! The slices of tofu are wrapped in kitchen paper and weighed down with a small weight so the water drains well. Add soy sauce and sweet sake on it.
Instructions to make Atsuage steak π:
- Heat the oil in the pand and fry atsuage for 5 minutes on both sides.
- Add soy sauce and sweet sake on it.
- Place atsuage in a plate and put butter, dried bonito and parcerly on it. It's done!
The slices of tofu are wrapped in kitchen paper and weighed down with a small weight so the water drains well. Add soy sauce and sweet sake on it. Learn how to make GARLIC PEPPER ATSUAGE TOFU STEAK. If you think tofu is boring, you are so wrong !!!! Atsuage is a traditional Japanese dish consisting of deep-fried tofu.
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