Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steak marinade. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steak marinade is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Steak marinade is something which I have loved my whole life.
The Best Steak Marinade This chimichurri marinade is packed with flavors of cilantro, lime, chili flakes and lots of spices. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Steak marinade is perfect to use on those tougher, less expensive cuts of meat like roasts, tri-tips, and shoulders, so use it liberally. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender.
To get started with this particular recipe, we must prepare a few components. You can have steak marinade using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steak marinade:
- Make ready 4 tbsp soya sauce
- Get 1 tbsp garlic
- Get 1 tsp salt
- Take 1 tsp black pepper
- Make ready 2 tbsp keg steak seasoning
- Prepare 4 steaks
- Take 4 slice pineapple
- Prepare 4 potatoes
- Make ready 2 tbsp Italian herb seasoning
- Get 1 cup beef broth
- Make ready 1/2 cup gravey
- Make ready 1 cup mushrooms
- Prepare 1 cup butter
- Prepare 4 tbsp worcestershire sauce
This steak marinade makes steaks juicier and enhances the flavour rather than overpowering the natural flavour of beef! It's actually easy to make marinades that infuse flavour into steaks. Place meat in a shallow glass dish. Pour marinade over the steak, turning meat to coat thoroughly.
Instructions to make Steak marinade:
- Preheat oven to 450
- Mix 1/2 cup of beef broth, Worcestershire sauce, soya sauce, and garlic into a baking dish, place steak over top.
- Season steak accordingly. I used salt, pepper, and keg steak seasoning. Let sit over night.
- Peel and scalloped potatoes, place then in a casserole dish. Add Olive oil, 1/2 cup butter, beef broth, salt, pepper, Italian herb seasoning. Place in the oven for 45 mins.
- Saute mushrooms in butter and Olive oil.
- Preheat bbq and grill pineapple and steaks accordingly.
Place meat in a shallow glass dish. Pour marinade over the steak, turning meat to coat thoroughly. The base steak marinade recipe has only three ingredients: soy sauce, olive oil, and balsamic vinegar. It might seem too simple, but these ingredients contain everything you need in a good marinade, including salt, acid, and fat. Steak marinade refers to a combination of ingredients added to steak to tenderize and add flavor.
So that’s going to wrap it up for this exceptional food steak marinade recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
