Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, double layered oreo chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Double layered oreo Chocolate Cake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Double layered oreo Chocolate Cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have double layered oreo chocolate cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Double layered oreo Chocolate Cake:
- Make ready 1 kg Oreo biscuits
- Make ready 5 cup milk
- Prepare 4 teaspoon cooking soda
- Take 3 tsp Cocoa powder
- Prepare As needed chocolate syrup fir garnishing
- Get 2 Dairy milk chocolate
- Make ready 1 packet gems
Steps to make Double layered oreo Chocolate Cake:
-
- Make a fine powder of Oreo biscuits.
- Add cocoa powder to this mixture.
- Add milk to it and stir well to avoid lumps.
- Add cooking soda to this batter and stir well.
- Transfer the batter to 2 finely greased glass bowls.
- Pre-heat the oven at 350° C and put the cake bowl in to the oven.
- Cook it at 180°C for 40-45 mins.
- Garnish with Chocolate syrup, Oreo biscuit gems and dairy milk chocolate.
So that is going to wrap this up with this special food double layered oreo chocolate cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
