Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, reusing left over cake….cake ice cream. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Reusing left over cake….Cake ice cream is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Reusing left over cake….Cake ice cream is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have reusing left over cake….cake ice cream using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Reusing left over cake….Cake ice cream:
- Make ready leftover cake..a day old
- Get condensed milk
- Prepare Leftover whipped cream
- Get Oreos..optional
- Get Essence of your choice.. Optional
- Get Chocolate sprinkles..optional
Steps to make Reusing left over cake….Cake ice cream:
- Crumble your cake.. You can use your hands or a food processor..add oreos if you have
- Put the crumbled in a clean bowl and add your condensed milk
- Add your whipped cream..and essence..I used strawberry essence
- Mix everything till well combined
- Freeze it for 4 hrs or more..or overnight…. Cover with a cling film
- Hours later
- I prefer mine in a semi-solid state..scoop,serve and garnish
So that is going to wrap it up with this exceptional food reusing left over cake….cake ice cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
