Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy chicken steak. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy chicken steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Spicy chicken steak is something that I have loved my whole life. They’re nice and they look fantastic.
Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate. Dip each steak into the milk/egg mixture and dredge each in the flour mixture, then dip back into the milk/egg mixture. If you want juicy and spicy chicken steak, then try to follow my video.
To get started with this recipe, we must prepare a few components. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy chicken steak:
- Prepare Marination
- Make ready Chicken steak
- Prepare Soya sauce
- Prepare White vinegar
- Take Salt
- Prepare Black pepper
- Prepare Red crushed chilli flakes
- Make ready Ginger garlic paste
- Get Lemon juice
- Prepare Steak sauce
- Prepare Sriracha sauce
- Get Hot sauce
- Prepare Fresh cream
- Make ready Salt
- Prepare Black pepper
- Prepare Mushroom
- Prepare Capsicum (cubes)
- Prepare Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Instructions to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Place a large skillet over medium-high heat.
So that’s going to wrap this up with this exceptional food spicy chicken steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
