Hamburger steak
Hamburger steak

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, hamburger steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hamburger steak is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Hamburger steak is something that I have loved my whole life.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

To begin with this particular recipe, we have to first prepare a few components. You can cook hamburger steak using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger steak:
  1. Prepare sirlion hambuger meat
  2. Prepare bell pepper cubed
  3. Make ready onion cubed
  4. Take mushrooms
  5. Take water
  6. Take flour
  7. Take butter
  8. Take butter
  9. Get salt and pepper
  10. Get garlic powder
  11. Get minced garlic
  12. Make ready worcestershire sauce

Add onions to pan and Saute. Instructions Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning.

Instructions to make Hamburger steak:
  1. Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
  2. Cook patties on both sides til brown, but not all the way done. Remove and set aside.
  3. Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
  4. Serve with mashed potatoes and a glass of wine!

In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy).

So that is going to wrap this up for this exceptional food hamburger steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!