Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, oreo biscuit cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Oreo Biscuit Cake is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Oreo Biscuit Cake is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have oreo biscuit cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oreo Biscuit Cake:
- Get ground Oreo biscuit
- Get milk or as required
- Take eno fruit salt
- Take few cherries to garnish
- Make ready chopped nuts to garnish
Instructions to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts. Enjoy as a tea-time snack or as an after-meal dessert.
So that is going to wrap it up for this special food oreo biscuit cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
