Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Cake is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Cake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chocolate cake using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake:
- Take 1 1/2 cup All-purpose flour
- Prepare 2 tbsp Coco powder
- Prepare 100 gm butter at room temperature
- Get 1/2 cup condensed milk
- Take 1 tablespoon sugar
- Prepare 1/4 cup cream
- Make ready 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Make ready For Chocolate Ganache
- Prepare 250 gm milk/ dark compound chocolate pieces
- Take 100 gm butter
- Prepare 1/2 cup milk
- Make ready As needed Oreo biscuits for decoration
Steps to make Chocolate Cake:
- Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
- Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
- Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
- Now add butter and cream and mix them gently. when looks glazy and little thick.. it's done.
- Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it's done.
- Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.
So that is going to wrap this up for this special food chocolate cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
