Sheree's Rouladen
Sheree's Rouladen

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sheree's rouladen. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Different versions of Rouladen (thought to come from the French) are throughout Europe: Italy has Braciole, Franch has Paupiette, Czech has Španělské ptáčky, Hungary has Szüz tekercsek, and Hungary, as well as Germany, have Rouladen.; Some of the interesting names are beef birds, olive birds, steak birds, bacon rolls, and stuffed rolls. Shereé is a socialite and resident of Atlanta who effortlessly manages her packed calendar as a single mother to her three children, Kairo, Kaleigh, and Tierra. Always on the go, she is busier. Sheree Whitfield of The Real Housewives of Atlanta is reportedly neck-deep in debt over trying to maintain "Chateau Sheree.".

Sheree's Rouladen is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sheree's Rouladen is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have sheree's rouladen using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Sheree's Rouladen:
  1. Get **** this was inspired by '$10 meals' from the FOOD NETWORK
  2. Prepare thick bacon
  3. Take cabbage (red and green)
  4. Get onion, divided
  5. Take **** salt, pepper,,& garlic powder
  6. Get button mushrooms
  7. Make ready round steak or flat iron steak
  8. Get Dijon type mustard
  9. Get fresh minced garlic
  10. Make ready celery, course chop
  11. Get dill pickle relish
  12. Prepare carrots, course chop
  13. Prepare *** 1/4 cup red wine
  14. Prepare diced tomatoes (10 1/2 oz can)
  15. Take white sugar

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Steps to make Sheree's Rouladen:
  1. VERY GOOD!!! but it is time consuming so this is a perfect special occasion meal. Maybe an anniversary or birthday… Maybe an impressive dinner party such as in-laws, business, friends etc…
  2. Fry bacon until crisp … drain on paper towel. set aside.
  3. cook cabbage in bacon drippings. when cabbage is wilted add garlic and onion. 1/2 tsp salt and 1/4 black pepper. take skillet off flame to cool. place mixture in bowl for assembly.
  4. DO NOT CLEAN SKILLET.
  5. use hand to crumble bacon… put in cabbage mixture. add dill pickle relish and mix everything well.
  6. cut steak into 4 pieces. pound steak with a mallet. place plastic wrap over the steak. flip it over and pound the other side. use a paint brush and put a very thin layer of Dijon mustard on the upside of the steak. put about a palm size amount of the cabbage mixture.
  7. starting at the small end of the steak, roll the steak tightly around the cabbage mixture. tie the meat bundles with cooking twine.
  8. put a splash of oil in the pan where cabbage was cooked. fry the meat bundles until they are browned on the outside. take them out of the skillet once brown.
  9. add carrots, celery, and onions.
  10. stir veggies to semi soft. deglaze skillet by adding 1/4 cup red wine and when hot again add canned tomatoes. add sugar to cut through the tart/ acidic taste.
  11. place meat bundles back in sauce and look cook for 45 minutes.
  12. taste sauce to see if it needs s&p
  13. steak should be very tender.

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So that is going to wrap this up for this special food sheree's rouladen recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!