Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, biscuit cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Biscuit cake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Biscuit cake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook biscuit cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Biscuit cake:
- Prepare 1/2 cup maida
- Take 2 big oreo biscuits (blend biscuits)
- Make ready 1/2 tspn baking soda
- Take 1/2 baking powder
- Make ready as required Powdered sugar
- Take 1/2 vanilla essence
- Get 1/2 cup coco powder
- Get 1 cup milk
Instructions to make Biscuit cake:
- Take a pressure remove the whistle add salt in the cooker and pre heat for 10 mint.
- Add maida, Coco powder, blend biscuits, baking soda, baking powder, powdered sugar and seive all these in the bowl.
- Then add milk and mix well and add vallina essence. Mix well
- Take cake tin and gressed with butter and dusting with maida then transfer the batter in the tin.
- Then cook the cake for 30-40 mint in low to high medium gas.
- After 40 mints turn off the flame and check it with toothpik. Let it cool down. - And take the cake into a plate.
- Decorate you cake with powdered sugar and hershey's chocolate syrup. - Enjoy your cake❤
So that’s going to wrap it up with this special food biscuit cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!