Arizona Fire Steak
Arizona Fire Steak

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, arizona fire steak. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Arizona Fire Steak is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Arizona Fire Steak is something that I’ve loved my whole life.

Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.

To begin with this particular recipe, we must prepare a few components. You can cook arizona fire steak using 33 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Arizona Fire Steak:
  1. Make ready Steak marination
  2. Prepare Beef Undercut 1 1/5 kg (hammer it)
  3. Take Garlic paste
  4. Get Mustard powder
  5. Make ready Salt
  6. Prepare White pepper
  7. Make ready Mustard paste
  8. Take Chilli powder
  9. Get Black pepper
  10. Prepare Crushed red pepper
  11. Get Chilli sauce
  12. Take Oil
  13. Prepare Fire sauce ingredients
  14. Prepare Garlic paste
  15. Make ready Crushed red pepper
  16. Make ready Chilli sauce
  17. Make ready Soy sauce
  18. Take White pepper
  19. Make ready Black pepper
  20. Make ready Lemon juice
  21. Prepare Chicken powder
  22. Make ready Coriander leaves finely chopped 2 tbsp
  23. Get Mustard powder
  24. Get Chilli powder
  25. Take Salt
  26. Prepare Oil
  27. Prepare Mashed potatoes
  28. Get Potatoes boiled
  29. Prepare Butter
  30. Prepare Oregano
  31. Take Garlic paste
  32. Prepare Salt
  33. Prepare White pepper

French Onion Steak - Char-grilled steak with creamy black peppercorn. See recipes for Arizona Fire Steak, Fire Steak too. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.

Instructions to make Arizona Fire Steak:
  1. Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
  2. Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
  3. Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
  4. Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.

Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.

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