Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.
Chicken steak is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken steak is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken steak using 33 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken steak:
- Prepare For steak
- Make ready Chicken chest
- Get Ginger paste
- Make ready Garlic paste
- Make ready Salt half tbsp
- Prepare Black pepper
- Make ready Chilli flakes
- Take Soya sauce
- Make ready Lemon juice
- Take Mustard paste
- Prepare Chilli sauce
- Get For mashed potatoes
- Make ready Potatoes boiled
- Prepare Butter
- Make ready Cream half cup
- Get Salt according
- Prepare Black pepper half tbsp
- Prepare For cheesey white sauce
- Prepare Butter
- Take Salt according
- Prepare Black pepper half tbsp
- Prepare Flour
- Take Milk half cup
- Get Mozrella cheese half cup
- Get Oregano half tbsp
- Make ready For fried vegetables
- Prepare Carrots
- Take Cauliflower half cup
- Get Onion
- Take Oil
- Prepare Salt according
- Prepare Soya sauce
- Get Vinegar
It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil.
Steps to make Chicken steak:
- First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour
- Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready
- Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready
- For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready
- For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints
- Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes
Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden.
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