Pan grill beef steak
Pan grill beef steak

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pan grill beef steak. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pan grill beef steak is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pan grill beef steak is something which I’ve loved my entire life. They are fine and they look fantastic.

Heat a grill pan or skillet over medium high heat. Once the butter just starts to brown, add the steak. Drain off the oil ā€” leaving a light film of oil on the steaks ā€” and salt the steaks on both sides. Pan Grilled Beef Steak is a simple dish with less ingredients.

To get started with this recipe, we must prepare a few ingredients. You can cook pan grill beef steak using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pan grill beef steak:
  1. Prepare large beef steak
  2. Make ready lemon
  3. Take salt
  4. Take butter
  5. Get barbecue spice

Leave the lid open while grilling steaks. When a hard sear forms in about three minutes, rotate the steaks a quarter turn to create. Brush the grate and/or steaks with vegetable oil. To begin, pat the steaks dry with paper towels.

Instructions to make Pan grill beef steak:
  1. Marinade steak with lemon, salt and barbecue spice
  2. Grease pan with butter then add in steak start frying keep turning all sides until well done

Brush the grate and/or steaks with vegetable oil. To begin, pat the steaks dry with paper towels. Season the steaks all over with the salt and pepper. Turn on your exhaust fan and heat a heavy pan (preferably cast iron or stainless steel) over medium-high heat until it's VERY hot. Add the oil to the pan and heat until it begins to shimmer and move fluidly around the pan.

So that is going to wrap it up with this special food pan grill beef steak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!