Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chicken and steak stir fry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Chicken and Steak Stir Fry is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Chicken and Steak Stir Fry is something that I have loved my whole life. They are nice and they look fantastic.
In a large pan or wok, add some vegetable oil. To the cold oil, add the minced ginger and garlic and place over medium-high heat. Plus, most stir-fries rely on lean meat or proteins, like chicken, tofu or lean steak. To make it even healthier, use a whole grain or vegetable base rather than white rice.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy chicken and steak stir fry using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken and Steak Stir Fry:
- Make ready Stir fry ingredients
- Make ready 1 package stir fry steak (flank)
- Prepare 4 boneless chicken breasts
- Prepare 1 green bell pepper
- Prepare 1 red pepper
- Prepare 1 large onion
- Get 10-15 baby carrots
- Take 4 garlic cloves minced (you can also use dry minced garlic)
- Get Olive oil (for sautéing vegetables)
- Make ready Squeeze butter
- Take Stir fry sauce ingredients
- Take 1/2 cup chicken broth
- Get 1/4 cup water
- Prepare 1/4 soy sauce
- Get 4 tablespoons honey
- Make ready 2 tablespoons cornstarch
- Prepare Meat marinade
- Prepare Island teriyaki sauce
Meet your new instant weeknight staple! I kept this stir-fry sauce recipe very simple because truly, three ingredients are truly all you need for a remarkably tasty result, and I think of this as a weeknight lifesaver when there's nothing in the house. Add your protein (such as cubes of chicken, slices of beef or shrimp) and cook it until browned and almost cooked through. Transfer the protein to a clean plate.
Instructions to make Easy Chicken and Steak Stir Fry:
- Chop your carrots, onion, and peppers into small diced pieces.
- Add a little olive oil to a deep large frying pan or wok then add the vegetables and cook on medium high until they are tender.
- While the veggies are cooking, cut your chicken and steak into bite size pieces keeping the meats seperate.
- Once the veggies are tender enough, add the chicken broth, water and soy sauce to the vegetables and bring to a low boil. Stirring occasionally.
- In a bowl, combine the chicken with the island teriyaki sauce to marinade it.
- In another bowl combine the steak and the island teriyaki sauce to marinade it.
- Pour the chicken and marinade into a seperate deep frying pan and cook until chicken is done. Medium heat. When chicken is fully cooked, pour into wok with the sautéed vegetables.
- Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture.
- Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly.
- Bring the stir fry to a low boil and add the cornstarch for thickening. The mixture will be quite soupy at first, but just have patience and add more cornstarch if you need to. Combine with rice if you wish and enjoy!
Add your protein (such as cubes of chicken, slices of beef or shrimp) and cook it until browned and almost cooked through. Transfer the protein to a clean plate. Chicken and Shrimp Stir Fry is delicious and SO easy to make! Packed with fresh veggies, juicy chicken and succulent shrimp! This is the most requested recipe from my kids!
So that is going to wrap it up for this exceptional food easy chicken and steak stir fry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!