Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Prepare whole wheat flour
- Prepare curd
- Get oil
- Make ready jaggery
- Get chopped nuts - almonds, walnuts, pistacios
- Take mix dryfruits - raisins, cherries, cashews, dates
- Prepare mix nuts and dry fruits for topping
- Take tooti fruity
- Take orange juice
- Prepare as required Oil for greasing
- Get milk if required
- Prepare baking soda
- Get baking powder
- Get vanilla essence
- Take ginger powder
- Get cinnamon powder
Instructions to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that is going to wrap this up for this special food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
