Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken steak with black pepper sauce and stir fried vegetables. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Looking For A Quick Family Dinner? Try McCormick's Chicken And Vegetable Stir Fry. Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender. For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
Chicken Steak with black pepper sauce and stir fried vegetables is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken Steak with black pepper sauce and stir fried vegetables is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken steak with black pepper sauce and stir fried vegetables using 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Take For the chicken:
- Prepare 1 chicken breast (2 fillets)
- Prepare 1 tbsp soya sauce
- Take 1 tbsp oyster sauce
- Prepare 1 tbsp chilli sauce
- Prepare 1 tsp salt
- Take 1/2 tsp black pepper
- Prepare 2 tbsp oil
- Prepare 2-3 tbsp oil (for greasing)
- Prepare For the sauce:
- Prepare 1 cup milk
- Take 1/2 cup cream
- Take 1/2 tsp salt
- Prepare 1 tsp black pepper
- Make ready 1 tsp white pepper
- Prepare 1 tsp dried basil
- Make ready 1/2 tsp garlic powder or
- Make ready 1 clove finely chopped garlic
- Get 1 tbsp butter
- Take For vegetables:
- Make ready 1 tbsp olive oil
- Prepare to taste Salt and pepper
- Make ready 1/2 cup boiled sweet corn
- Make ready 1 onion thickly sliced
- Take 1 capsicum thickly chopped
- Get 1 carrot thinly sliced
Needless to say I have quite a few things I love to do with. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Stir fry until the chicken cubes become pale on the surface. Add onion, bell pepper and celery.
Instructions to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Marinate the chicken and refrigerate for atleast 1 hour or keep overnight.
- Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender.
- For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
- Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Turn off the flame then.
- Stir fry the vegetables in oil and add the salt and pepper to taste.
- Serve hot with mashed potato balls.
Stir fry until the chicken cubes become pale on the surface. Add onion, bell pepper and celery. Pour in the sauce (stir well beforehand). Heat oil in a wok or large skillet over medium-high heat. Add the soy sauce paste, stir, then add in the cooked chicken.
So that’s going to wrap this up with this special food chicken steak with black pepper sauce and stir fried vegetables recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!