Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, steak on avocado puree and mango slaw. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Drizzle meat with barbeque sauce and mango puree carefully ensuring that the sauce gets onto the salad greens and slaw (use more barbeque sauce than mango puree). Grilled Steak Mango Salad with Avocado Buttermilk Ranch Dressing A hearty salad that makes a satisfying meal for even the biggest appetites. This recipe uses leftover cooked steak, but you can use any type of protein you want, or grill up a steak just for this recipe. Slice steak against the grain as thinly as possible.
Steak on Avocado Puree and Mango Slaw is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Steak on Avocado Puree and Mango Slaw is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook steak on avocado puree and mango slaw using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak on Avocado Puree and Mango Slaw:
- Prepare Steak
- Take whole ripe butter avocado
- Take Tomato
- Prepare ripe apple mango
- Make ready Salt
- Make ready Pepper
- Get tbsp
- Make ready Butter
- Take Parsley
- Take Sugar
In a medium size bowl, whisk together the dressing ingredients. Gently stir the dressing into the salad. This mango slaw is the perfect slaw for fish tacos, but you'll find yourself eating it all by itself too, because it is that good! I've only typed the word "slaw" three times so far and it already looks incredibly weird to me.
Instructions to make Steak on Avocado Puree and Mango Slaw:
- Heat grill pan with oil add butter when about smokey add salt and pepper to steak and rub well lower steak into hot pan. And allow to sear. The baste along. And cook each side for 2mins. Baste along. And set aside.
- Wash mango, avocado and tomato. Peel avocado and use half and mango and cube. Same with one Tomato.
- The other half. Put in a blender add. Pinch salt, sugar, and pinch pepper and puree.
- Blend remaining Tomato and make little sauce. Check state
- Plate your steak, pureed Tomato and avocado and mango slaw. Garnish with parsley.
This mango slaw is the perfect slaw for fish tacos, but you'll find yourself eating it all by itself too, because it is that good! I've only typed the word "slaw" three times so far and it already looks incredibly weird to me. Born from the concept of using robust flavors, time honored techniques, and innovation, our dishes feature bold combinations that bring your taste buds to life. Combine the olive oil, honey, vinegar, mustard, sriracha, lime juice and salt and pepper to taste in a large bowl and whisk until well blended. Add the carrots, parsley, mint, cabbage and most of.
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