Oreo sonth or gingerpowdered cake
Oreo sonth or gingerpowdered cake

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oreo sonth or gingerpowdered cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oreo sonth or gingerpowdered cake is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Oreo sonth or gingerpowdered cake is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook oreo sonth or gingerpowdered cake using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oreo sonth or gingerpowdered cake:
  1. Make ready wheat flour
  2. Make ready ginger powder or sonth
  3. Get baking powder
  4. Take baking soda
  5. Take curd optional
  6. Get sugar
  7. Prepare olive oil
  8. Make ready cup oreo cookies powder
  9. Take Vanilla instant frosting or pudding one pouch to decorate
  10. Prepare chocolate melted
  11. Make ready Gems to decorate
  12. Get butter
  13. Take cup sugar
  14. Take vanilla essence
Instructions to make Oreo sonth or gingerpowdered cake:
  1. Mix all the dry ingredients first-wheat flour,oreo cookie powder,baking soda,baking powder, 1 tbsp ginger powder
  2. Now mix wet ingredients.first beat butter oil and sugar until it fluffy or creamy.add vanilla essence.now add dry ingredients in batches.use mixer to because it left no lumps.let it rest the cake mix for ten minutes
  3. I made always cake on stove.set a pan with lid with a hole.spread salt in it.grease buttersheet or foiling sheet and put it in cake pan.preheat for 5 minutes at medium flame.
  4. Pour the mixture into cake pan and set it in pan on stove.wait for 20 minutes.do not disturb steam before 20 minutes then rest it on off flame for 5 minutes.
  5. Let cool down the cake and spread at upper layer melted chocolate.
  6. Let it cool again.now decorate with any frosting.i used instant vanilla pudding which is i think best to use if whipped cream is not available.enjoy stay safe stay healthy and happy

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