Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, one pan steak, potatoes & broccoli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This sizzling recipe is a harmonious dish combining tender, crispy, and juicy textures with the mouthwatering flavors of steak rub, garlic butter, and Italian seasoning. Leveling up your dinner menu just got a whole lot easier. G arlic Butter Steak and Potatoes Skillet - This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce.
One pan steak, potatoes & broccoli is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. One pan steak, potatoes & broccoli is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Make ready flank steak or strip steak, cut into strips
- Make ready baby potatoes (cut in 1/2 or 1/4)
- Prepare olive oil
- Take butter
- Prepare cloces garluc, minced
- Take thyme
- Make ready fresh rosemary
- Take oregano
- Get S&p
- Get Crushed red pepper flakes
- Prepare broccoli, chopped
- Make ready Marinade
- Make ready light sodium soy sauce
- Get olive oil
- Take hot sauce
- Prepare Black pepper
Finished with rosemary and blue cheese, it's our easy–and healthy–take on steak frites. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes. Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir.
Instructions to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir. Sheet Pan Steak and Potatoes S heet Pan Steak and Potatoes — An easy and delicious dinner ready in less than an hour. Perfectly seasoned, melt-in-your-mouth tender steak and potatoes are cooked in the oven on one sheet pan. Caramelized onions bring out deep, rich, sweet flavor that round out the dish.
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