Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ultimate steak with potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Heat cast iron skillet over medium heat. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce. The thing we love with flank is that it's a lean, yet soft cut of beef, meaning this garlic butter steak recipe is nearly impossible to mess up. This is a meal that the entire family will love!
Ultimate steak with potatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Ultimate steak with potatoes is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook ultimate steak with potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ultimate steak with potatoes:
- Get 1 ribeye
- Make ready 1 potato
- Make ready 1 dash salt
- Make ready 1 dash pepper
- Make ready 1 stock rosemary
- Make ready 1 stock thyme
- Take 1 tbsp butter
- Get 5 tbsp olive oil
- Prepare 5 clove garlic
Grilled potatoes (Sweet Potato or Regular) You can make almost all of your meal - from the steak to these potatoes - at the same time on the grill. These sweet potato fries are boiled first, then quickly grilled to add flavor and those beautiful grill marks. Get the recipe for grilled potato wedges. Creamy, cheesy instant pot scalloped potatoes are super tasty, and take the stress out of timing your sides when you're cooking steak to temperature.
Steps to make Ultimate steak with potatoes:
- Heat a pan until screaming hot. Season both sides of steak with generous amount of salt and pepper. Add 3 tablespoon of olive oil in and put in steak.
- Cook one side of the steak for 4 minutes and turn. At this point add in butter, rosemary, thyme and crushed garlic.
- When the butter melts base the steak with the butter and remove it from pan after 4 minutes.
- Let the steak rest for 10 minutes.
- Slice the potato into half a cm thick. And season both sides generously with salt and pepper
- Add the remaining olive oil into a hot pan and cook each side's of the potatoes for 5 minutes or until cooked
Get the recipe for grilled potato wedges. Creamy, cheesy instant pot scalloped potatoes are super tasty, and take the stress out of timing your sides when you're cooking steak to temperature. When the timer goes off, just layer the prepared spuds into a casserole dish and pop them under the broiler to brown for a few minutes while you rest the steaks. Try Cauliflower Gratin, Roasted Broccolini, Balsamic-Glazed Red Onions, or any of these great recipes. Photography Credit: Sally Vargas Mashed potatoes are often a family favorite but can be a bit ho-hum at times.
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