Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, salt cookies sugar-free version. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salt Cookies Sugar-Free Version is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Salt Cookies Sugar-Free Version is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have salt cookies sugar-free version using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salt Cookies Sugar-Free Version:
- Make ready Cake flour
- Prepare Salt
- Get Vegetable oil
- Get Water
- Prepare Salt (preferrably rock salt)
Steps to make Salt Cookies Sugar-Free Version:
- Preheat the oven to 180℃.
- In a bowl, combine the flour and salt with a whisk. Alternatively, you can sift them together.
- Add the vegetable oil and mix with a rubber spatula in a cutting motion. When well incorporated, add the water and lightly mix until it comes together into a dough.
- Roll out the dough to a 5 mm thickness with a rolling pin. Cut into desired sizes. Sprinkle the salt (rock salt) on top.
- Bake in the oven for 20-25 minutes and they are done. Let them cool.
So that is going to wrap this up for this exceptional food salt cookies sugar-free version recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
