Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, steak, onions, and eggs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Steak, Onions, and Eggs is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Steak, Onions, and Eggs is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak, Onions, and Eggs:
- Prepare Steak
- Prepare leftover bottom round steak see my recipe
- Take beef broth
- Take medium onion
- Make ready seasoned salt
- Take butter
- Take Eggs
- Make ready large eggs
- Take seasoned salt
- Make ready ground black pepper
- Make ready butter
- Make ready water to steam the whites
It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner! Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner! Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients.
Steps to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner! Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. Crack an egg into each and season with salt and pepper. Sprinkle cheese over top and cook until eggs are. Ecuadorian churrasco is a traditional dish made with steaks, grilled or sometimes fried thin steak in a onion and pepper mix, topped with a crispy fried egg served with rice, French fries, ripe plantains and salad.
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